Around the World With Chicken: 10 Japanese-inspired Recipes
With its unique mastery of flavours and delicate combination of sweet and savoury, it’s no wonder Japanese recipes are so popular. With a few simple ingredients in your pantry such as miso, soy sauce, mirin, and rice vinegar you can create some amazing Japanese-inspired recipes in your own kitchen. We’ve rounded up 10 of our favourites for you–from the ever-popular chicken katsu to our take on a classic ramen.
RecipesChicken Yakitori with Warm Carrot Salad
Here is a simple version of the classic, and ever popular, Japanese chicken yakitori.
RecipesCrispy Wasabi Chicken
Juicy chicken pieces bathed in peppery wasabi, then a sesame-scented crispy coating adds up to irresistible chicken fingers for grown-ups.
RecipesChicken Katsu
Chicken katsu can be served over a bed of sliced cabbage and/or with rice.
RecipesSpicy Chicken Ramen
This spicy chicken ramen brings the heat and the flavour.
RecipesChicken Nori Rolls
If you’re squeamish at the thought of raw fish, try this sushi plate that uses cooked chicken in its place.
RecipesMiso Chicken with Wehani Rice
Miso is a uniquely flavoured condiment well worth adding to your pantry.
RecipesTeriyaki Stir-Fry on Rice
Teriyaki is two-fold in its meaning; a Japanese dish consisting of fish or meat marinated in soy sauce and grilled AND a mixture of soy sauce, sake, ginger, ...
RecipesSticky Rice and Chicken Sesame Balls
These little sticky rice balls make for the perfect party app. Serve with your favourite Asian dipping sauce.
RecipesSheet Pan Teriyaki Chicken and Vegetables
Skip the takeout and go straight to the oven with this sheetpan version of chicken and vegetable teriyaki.
RecipesSesame Crusted Chicken with Wasabi Cream Sauce
This stunning dish looks beautiful on the plate thanks to a black-and-white sesame seed crust.
