Tzatziki Chicken Salad

Tzatziki Chicken Salad

This light and refreshing salad is the perfect dish to enjoy for lunch or dinner on a hot summer day.

Ingredients

  • Serves: 2
  • 1 1/2 cups (375 mL) coarsley chopped cooked boneless chicken meat
  • 3 1/2 oz (100 g) crumbled feta cheese
  • 1/4 cup (60 mL) minced green pepper
  • 1/4 cup (60 mL) minced red pepper
  • 1/4 cup (60 mL) minced green onion
  • 1/4 cup (60 mL) kalmata olives
  • 5 oz (145 g) Tzatziki sauce
  • 2 tbsp (30 mL) oregano
  • 2 tbsp (30 mL) thyme
  • 1/2 tsp (2.5 mL) salt
  • 1/2 tsp (2.5 mL) white pepper

Instructions

  1. Combine all ingredients in large bowl and mix lightly until all ingredients are coated with Tatziki Sauce. Chill until ready to serve. Excellent on a coissant, in pitas or tortilla wraps.

Nutrition Info

  • Amount
  • Calories N/A
  • Protein N/A g
  • Fat N/A g
  • Saturated Fat N/A g
  • Carbohydrate N/A g
  • Fibre N/A g
  • Sugar N/A g
  • Cholesterol N/A mg
  • Sodium N/A mg
  • % Daily Value
  • Potassium N/A
  • Calcium N/A
  • Iron N/A
  • Vitamin A N/A
  • Vitamin C N/A
  • Vitamin B6 N/A
  • Vitamin B12 N/A
  • Folate N/A
  • Magnesium N/A
  • Zinc N/A

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