Ingredients

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• Serves: 4
• Prep Time: 2 hours
• Cook Time: 10 min

Simple Dill Chicken with Warm Potato Salad:

• 8 boneless, skinless chicken thighs
• 1 tbsp (15 mL) olive oil
• 1/4 cup (60 mL) white wine vinegar
• 1/2 tsp (2.5 mL) sweet paprika
• 1/2 tsp (2.5 mL) sugar
• 1/4 tsp (1.25 mL) salt
• 2 tbsp (30 mL) dill, fresh, minced
• 2 garlic cloves, minced

Warm Potato Salad:

• 6 cups (1.5 L) small potatoes, with skin, diced
• 2 cloves garlic, whole
• 1 cup (250 mL) plain yogurt, 2–4% MF
• 1/2 cup (125 mL) green onions, chopped
• 1/2 tsp (2.5 mL) sugar
• 1/4 tsp (1.25 mL) salt
• 1/4 cup (60 mL) dill, fresh, minced
• 1 tbsp (15 mL) olive oil
• 1/4 cup (60 mL) white wine vinegar