Luxurious Chicken Livers
- Liver
- Appetizers
- Gluten Free
- Quick 'n' Easy
- Lunch

Prepping10min
Cooking10min
Resting—min
- Servings2
Nutrition informationThis recipe contains 21 gr protein
Ingredients
Showing ingredients in imperial
Chicken part(s)
Step by step
1
Clean chicken livers by separating into lobes, then trim off all fat and connective tissue. Rinse livers, then dry. Cut into two bite-size pieces of similar thickness.
2
Measure out seeds and mince garlic. Heat oil in a large frying pan set over medium-high heat. Add seeds and garlic and stir often until seeds start to turn golden, about 3 minutes.
3
Add livers to the pan. Sprinkle with garam masala, ground coriander and salt. Stir gently for 3 minutes. Then add the sour cream and turn heat to medium. Stir often, uncovered, for 3 minutes. Spoon onto toast or rice, then sprinkle with onions and fresh coriander.