Garlic Chicken Prosciutto Pizza
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Preheat oven as per the pizza dough directions. We used fresh bakery dough and preheated to 450 degrees F.
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Sauce:
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In a small skillet, heat butter over medium-high heat. Add garlic and stir, lightly frying for approximately 1 minute until it’s golden brown. Lower the temperature to simmer, add in flour, mix and heat gently for 1 minute.
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Add in milk and half & half and combine well. Add in pepper and grated parmesan cheese and stir well. Remove from heat.
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Pizza:
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Spread out pizza dough onto baking pan and top with sauce, leaving a 1 inch border around the edges. Top with chicken and bake in the oven for approximately 15 minutes or until the crust is golden brown.
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Remove pizza from the oven and top with halved tomatoes, arugula and prosciutto. Slice and serve!
