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Nutrition info

AmountPer serving
  • Calories
  • Proteinnull g
  • Fatnull g
  • Saturated fatnull g
  • Carbohydratesnull g
  • Fibrenull g
  • Sugarsnull g
  • Cholesterolnull mg
  • Sodiumnull mg
% Daily ValuePer serving
  • Potassium
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin C
  • Vitamin B6
  • Vitamin B12
  • Folate
  • Magnesium
  • Zinc
Food prep tip

Bacon Wrapped Drumsticks with Ricotta Herb Stuffing

  • Drumsticks
Prepping15min
Cooking40min
Restingmin
  • Servings4

Ingredients

Showing ingredients in imperial

Chicken part(s)

Step by step

1
Mix together ricotta cheese, garlic glove, herbs, and bread crumbs. Season with salt and pepper.
2
Gently loosen the skin around drumstick and evenly spoon the mixture under skin. Wrap bacon tightly around the large end. Place drumstick on baking sheet with seam end of bacon down.
3
Mix together oil and mustard and brush on chicken.
4
Bake for 30 to 40 minutes at 350°F (175°C) or until cooked through and meat thermometer registers 165°F (74°C).