Moist Chicken Burgers

12 reviews
2.5 12

Bread crumbs and milk keep these chicken burgers unbelievably moist and flavourful. Try them at your next barbeque!

  • Serves: 6
  • Prep Time:
  • Cook Time:
  1. Combine chicken, bread crumbs, milk, chopped green onions, Worcestershire sauce and salt and pepper and form into patties.
  2. Barbeque or fry for approximately 5 minutes per side or until meat thermometer registers 165°F (74°C).
  3. Serve on a whole wheat bun or in a pita shell garnished with sliced tomato, cucumber, green onion, lettuce and mayonnaise.

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