Maple-Glazed Chicken

2 reviews
0.5 2

This simple recipe combines sweet and spicy flavours, using maple syrup, chili sauce, and mustard to create an unforgettably savoury flavour combination.

  • Serves: 4
  • Prep Time:
  • Cook Time:
  1. Combine the maple syrup, chili sauce, onion, cider vinegar, mustard and Worcestershire sauce in a shallow dish.
  2. Marinate the chicken breasts for a minimum of 4 hours in the refrigerator, covered and turning occasionally.
  3. Grill or broil the chicken breasts until a meat thermometer inserted into the breast meat reads 165ºF (74ºC).

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